Ark of taste Blog Entries

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Ark of taste

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21.) Renewing America?s Food Traditions - Slow Food Ark of Taste ...

Over one day ago | Sat May 10 15:32:00 PDT 2008

Most recently, I discovered that Slow Food U.S.A. has published online its Ark of Taste, which provides information on the history of many of the items in Renewing America?s Food Traditions and lists contact information for producers! ...

From bookworm

22.) FoOd PaRaDiSe: Food hunt at Sungai Bakap, Jawi

Over one day ago | Sun Dec 21 0:00:00 PST 2008

And when I taste some ark ka pau in Penang, my hubby will remind me that the ark ka pau is different from the one in Sg. Bakap. Oh gosh....... I cannot stand it any more with their description, so I asked my MIL to bring us to savour ...

From Food Paradise

23.) Last Minute Holiday Gifts

Over one day ago | Tue Dec 23 12:14:00 PST 2008

Like it sweet? Try the unusual Guajillo Honey--newly boarded to Slow Food USA?s Ark of Taste. Like it spicy? How about the crazily spicy Chiltepin Pepper, also an SFUSA Ark food? It?s pictured above... Happy and Healthy Holidays from ...

From jerusha@slowfoodusa.org

24.) thirteen new products boarded to the slow food usa ark of taste!

Over one day ago | Sat Aug 30 8:35:00 PDT 2008

on august 27th, on the eve of the slow food usa national congress and slow food nation, the slow food usa ark committee held its annual meeting in mill valley, ca to review, taste and ?board? new foods to the ark of taste (you know, ...

From admin

25.) 'Eat local' movement catching on nationally

Over one day ago | Sun Dec 28 8:56:00 PST 2008

Taste and freshness are the driving forces for a lot of people interested in buying local foods, says Laurie Demeritt, who studies American eating patterns for The Hartman Group, a research firm in Bellevue, Wash. ...

From info@ecologicalinternet.org (Associated Press: Michelle Locke)

26.) Thursday is for Food*

Over one day ago | Thu Nov 6 9:10:00 PST 2008

Wishing they were on your kitchen chopping block (and off the one shared by many businesses these days) are 200 foods on Slow Food Nation?s US Ark of Taste list. These dietary staples are literally on the verge of extinction due to ...

From thelittlehill

27.) Taste Education Workshop: Coffee from Seed to Cup - Columbus, OH ...

Over one day ago | Sat Sep 20 15:05:00 PDT 2008

Stauf?s has generously offered to make this seminar available free of charge to members of Slow Food Columbus; the fee for nonmembers will be $15, collected at the door. All proceeds will be donated to the Slow Food Ark of Taste ...

From julia@slowfoodusa.org

28.) This Movement Must not be a Monocrop: A Voice from Terre Madre?s ...

Over one day ago | Thu Nov 13 9:02:00 PST 2008

(I?m especially interested in Native foods recognized by the Ark of Taste and Presidia and also the many others in the Ark of Taste that are described as having Native origins/ties. Who?s growing this stuff, and why? ...

From April

29.) From the Ark: Bronx Grapes

Over one day ago | Thu Aug 28 6:00:00 PDT 2008

Bronx grapes are one of four varieties of grapes on Slow Food?s US Ark of Taste, which exists to showcase endangered foods that have become rare. The idea of the Ark is to cultivate consumer demand ? and tasting is where it all starts. ...

From cness

30.) The Food Chain: the e-newsletter of Slow Food USA

Over one day ago | Thu Nov 13 15:07:00 PST 2008

Jennifer Hall, a member of the Ark of Taste Committee and leader of Slow Food Spokane, profiles Al Kowitz--afarmer who attended Slow Food's Terra Madre conference, a Washington State University Extension specialist and doctorate in ...

From unknown

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