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Food > Dessert > Dessert Blog Entries

Dessert

We have 10 pages of Dessert Blog Entries.

Food Writer?s Diary: The best restaurants are the ones where they ...21.) Food Writer?s Diary: The best restaurants are the ones where they ...

22 minutes ago | Mon Jan 5 16:57:00 PST 2009

For dessert, Andy sent out Pichet's butterscotch pudding with baby bananas, caramel popcorn and salted caramel; dark chocolate devil's food cake with kirsch Chantilly, brandied bing cherries, shaved chocolate and cocoa pearls (I don?t ...

From JPeche

Worms and Dirt Dessert Recipe: A Tasty Dessert that Kids and ...22.) Worms and Dirt Dessert Recipe: A Tasty Dessert that Kids and ...

Over one day ago | Sat Dec 27 0:00:00 PST 2008

If you do not have either a blender or food processor, you can place the cookies in a plastic bag and crush them with a mallet. Once the cookies are in crumbs, you can begin to assemble your dessert. You are going to layer the cookie ...

From unknown

Coffee & Tea Books: Coffee Cakes or Junior League Celebration Cookbook23.) Coffee & Tea Books: Coffee Cakes or Junior League Celebration Cookbook

1 hour, 54 minutes ago | Mon Jan 5 15:25:00 PST 2009

Traditional coffee cakes, delicious new flavors, quick recipes, and more elaborate yeast breads?they're all here, and they're all perfect for breakfast, brunch, picnics, and desserts. From sweet morning surprises such as Strawberry ...

From Food Books

Raymond Fong & Iva Chiu's First Experience with a Raw Food ...24.) Raymond Fong & Iva Chiu's First Experience with a Raw Food ...

7 hours, 21 minutes ago | Mon Jan 5 9:58:00 PST 2009

Waiter was friendly and we got our food promptly. Pricey but worth it- 2 appetizers, 3 entrees, 2 drinks, and a dessert $88 pre-tax/tip. Overall this was a fantastic first raw/vegan/gluten free dining experience and we?re looking ...

From unknown

Noshtalgia: Caution....Women Eating Dessert....Do Not Disturb!25.) Noshtalgia: Caution....Women Eating Dessert....Do Not Disturb!

2 hours, 43 minutes ago | Mon Jan 5 14:36:00 PST 2009

Nothing but great food, endless conversation and dessert of course! A million different topics, laughter and giggling so loud it could raise the roof??.until dessert is placed on the table. In an instant all goes quiet, then it starts; ...

From Julie

Mandarin Orange Salad Recipe: A quick and Simple Dessert to Take ...26.) Mandarin Orange Salad Recipe: A quick and Simple Dessert to Take ...

Over one day ago | Sun Dec 28 0:00:00 PST 2008

This easy dessert can be made ahead or on the run, and will be a hit at any gathering.

From unknown

Malaysia Food Promotions Blog: The Podium @ Menara Hap Seng Dine ...27.) Malaysia Food Promotions Blog: The Podium @ Menara Hap Seng Dine ...

18 hours, 50 minutes ago | Sun Jan 4 22:29:00 PST 2009

Dessert's Bar (03-2141 0227). @Enjoy free flow freshly brewed coffee with all breakfast sets. @Happy Hour (3pm - 6pm) BUY 1 FREE 1 on all ice-cream/sorbet/crepes. Metropol (OPENING 1 Jan 2009). Get 30% off Food items (Dinner only) ...

From Food Promotions

Dessert Food Trends for 2009? - cookiesinheaven28.) Dessert Food Trends for 2009? - cookiesinheaven

Over one day ago | Sat Dec 27 0:00:00 PST 2008

Dessert Food Trends for 2009? Specialty Food Magazine gives us a sneak peek. Sounds like it's going to be a "spicy" year. Move over sugar. Make way for salt, fennel, rosemary, chile powder and even curry. Across the country, bitter, ...

From Cookie Jill

Bread Pudding Redux, or ?Even I Can?t Screw This Up? « Food Junta29.) Bread Pudding Redux, or ?Even I Can?t Screw This Up? « Food Junta

10 hours, 43 minutes ago | Mon Jan 5 6:36:00 PST 2009

It turns out that the answers to those questions are (1) figgy pudding is a sweet dessert made with suet and treacle, which is boiled in a cloth bag and hung up to age for several weeks before serving and (2) under no circumstances. ...

From unknown

We Are Our Biggest Enemy: Dessert Part Two... hehehe.30.) We Are Our Biggest Enemy: Dessert Part Two... hehehe.

8 hours, 11 minutes ago | Mon Jan 5 9:08:00 PST 2009

Another Dessert Post. haha. Well, this time round, was at Hougang Mall. And after lunch, Daphne and I went for Dessert. Actually, we were already VERY FULL, but heck, why miss out on good food. Initially, we wanted to just order one ...

From Ken Koh

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